Thattai
A thin, crisp savory fritter-type South Indian preparation, typically served as an accompaniment to a meal in India. It is also chomped as an appetizer and can be munched with various toppings such as chopped onions, chutney or other dips and condiments.
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Category :Snacks
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Sub Category :Karam
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Product Code :RS-031
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INGREDIENTS :Rice Flour, White Lentil (Urad Dal), Chana Dal, ChilliPowder, Curry Leaf, Asafoetida, Refined Vegetable Palmolein Oil, Salt.
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