It is a traditional winter sweet. The sweetening very minimal and that too with jaggery, that it's just a hint of sweet and you get a rich nutty taste of sesame all the way. A rich taste that satiate..
It is an interesting dessert recipe that you can also eat as a snack in between meals. Made with roasted peanuts and jaggery powder, it is a traditional North Indian recipe served during festivals lik..
A thin, crisp savory fritter-type South Indian preparation, typically served as an accompaniment to a meal in India. It is also chomped as an appetizer and can be munched with various toppings such as..