A thin, crisp savory fritter-type South Indian preparation, typically served as an accompaniment to a meal in India. It is also chomped as an appetizer and can be munched with various toppings such as..
A South Indian snack of savory crunchy twists made from rice, White Lentil flour, Cumin and other elite ingredients. Murukku is made in many varieties as a traditional treat for festivals such as Diwa..
Omapodi is a Spicy & delicious gram flour snack can be combined with a variety of roasted dry fruits and nuts to make a classic festival or a tea time snack...
It is a Healthy, Delicious, Traditional candy made from Peanuts &Jaggery. It can be eat alone or with snacks and is a perfect replacement for chocolates...